Topping for crisps and crumbles

Crisps and crumbles are great and easy desserts, fruit tossed with sugar and maybe some spices, then topped and baked. This is the best topping I have found, and you can use it for just about anything you like. This makes enough to top about 2 lbs of fruit.

1/2c flour
1/2c rolled oats
1/4c white sugar
1/4c brown sugar
1/2 tsp cinnamon
1/2 tsp nutmeg
1/8 tsp salt
6 TB butter, cold, and cut into pieces
1/2c walnuts or pecans

Put all ingredients in your food processor and zap until crumbly. Use to top your fruit, then bake as directed.

Explore posts in the same categories: Baking, Desserts

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: